Alexandra Morton's letter to the fisheries minister on missing sockeye

Fish biologist Alexandra Morton wrote a letter last night to Fisheries Minister Gail Shea regarding this year's dismal return of sockeye salmon to the Fraser River. Straight.com decided to publish the letter in full:

Dear Fisheries Minister Shea:

I am following the news that DFO is reporting 11 million sockeye salmon have vanished. The magnitude, social impact and trajectory of this fishery failure is on a par with the collapse of Canada’s   Atlantic cod.  Scientists have published on what went wrong within DFO to allow the cod, one of earth’s most abundant food resources to collapse.  They identified political distortion of the science as a critical factor. They argue the public was not accurately informed as the collapse was underway.

(Hutchings, J.A., Walters, C., and Haedrich, R.L. 1997. Is scientific inquiry incompatible with government information control? Can. J. Fish. Aquat. Sci. 54: 1198–1210. )

This brings me to several recent comments in the media attributed to high-ranking DFO employees.  Bary [sic] Rosenburger, DFO area director for the Fraser,   describes the Fraser sockeye collapse as unexpected and that DFO doesn’t know what happened (Globe and Mail, Aug 13, 2009). But the next day he goes on to say it does not look like fish farms are responsible (BCLocalNews.com).  

On August 15, Paul Sprout, Pacific Region Director for DFO published a letter in the Globe and Mail “Sea lice from fish farms are not the explanation of this year’s extremely poor marine survival of Fraser River sockeye...”

Given both the importance of the Fraser sockeye to the BC economy, ecology and First Nations; and the analysis that DFO political interference with science may have allowed the east coast cod to collapse, it is reasonable to ask what science did Sprout and Rosenburger use to inform the public that fish farms are not responsible for this sockeye collapse?

Two of your highest ranking employees involved with this fishery have publicly exonerated the fish farmers, an industry   associated with catastrophic salmon collapse worldwide (Ford and Myers 2008) and here in BC (Krkosek et al 2007).

The most recent past catastrophic BC wild salmon collapse was in 2002 when 99% of the Broughton pink salmon failed to return. The Pink Salmon Action Plan temporarily removed farm salmon from the Broughton pink salmon migration route and the next generation of pink salmon returned at the highest survivorship ever recorded for the species (Beamish et al 2006). That management decision was reversed and the stock collapsed again.

Dr. Brian Riddell of the Pacific Salmon Foundation suggests that answers to the fate of these sockeye may lie in what happened to them right after they left the Fraser River, before they reached the open ocean. I and others did examine this run of sockeye shortly after they left the Fraser River. We were the last scientists to see these fish before they disappeared, and they had up to 28 sea lice on them as they passed the salmon farms off Campbell River.

Before you reply that DFO’s Dr. Simon Jones says young salmon are highly resistant to lice, please review his publications.  I do not find the data in his studies to support this claim once the lice are attached to the fish. Many international scientific papers   run contrary to Dr. Jones’ assertions.

I cannot tell you that fish farms definitely killed all 11 million missing Fraser sockeye, but fish farms most certainly are involved because DFO and the Province of BC sited them on the Fraser River migration route. The missing sockeye did swim through fish farm effluent. Rather than exempting fish farms from your investigation you must order complete disclosure of the health and number of farm salmon on the missing Fraser sockeye migration route in 2006-present. And we, the people of Canada and beyond, need to know why DFO is exonerating fish farms in the first few days of the investigation on what happened to one of earth’s most generous human food supplies?

Alexandra Morton
www.adopt-a-fry.org

Comments

astro
In Atlantic Canada, the cod was decimated due to over-fishing and environmental destruction. Too many fish were caught and they were caught by draggers or trawlers. These would scrap the seabed and destroy the cod's habitat. Atlantic salmon was also decimated by overfishing. Now, the only Atlantic salmon harvested on both sides of the Atlantic and Pacific is farmed. There is no sport fishing of Atlantic salmon except for some areas where the rich have their summer estates.
No undertaking such as mining, housing developments, highways, fish farms or harvesting of natural resources can be done without an environmental and sustainability analysis. Wastes must be recycled rather than thrown into landfills or oceans. Recycling must become a major activity in our sustainable culture.
 
wild fish
What has happened to our tax dollars ? Don't we pay to have the best science brains manage our collective resources? Why do people like alexandra and the Fraser River Keeper have to police our oceans and rivers? What is more important; the 2 week circus coming in feburary or the survival of the lmon which have been around forever? Please help support groups that are really trying to do good things for ALL of us, not just some political sideshow.
 
More literature?
If it is in fact the sea lice that lead to the loss of 11 million fish (just in the ones species!), it should be possible to somehow prove it. Have there been studies done on exactly how the lice kill salmon? Maybe the lice carry a virus that attacks the fish! Are there dead salmon turning up in higher numbers around the fish farms? Are survival rates lower when there is a farm on the migration route vs when there isn't? If it's such a problem, the research community should be doing more to make public the research that has already been done in this area.

I know it's 'bad science' to start with a desired outcome and try to prove it, but a little conclusive research as to the effects of sea lice on salmon health could go a long way to definitively shutting down the salmon farming industry.
 
Kim
In response to "more literature?", the science is in! Go to adopt-a-fry.org and read it. On the west coast of Vancouver Island, local fisherman are reporting excellent returns. Look at Campbell River and Naniamo and the returns are missing. Why? Fish Farms. Also, I went to the DFO website looking for openings and closures, and all I could find were advertisements for (wait for it!) Fish Farms! I did not find the information I needed.
 
Kim, you're dead wrong
Kim, apparently you don't have a clue what your talking about.

The science actually says that fish farms pose little risk to wild salmon. Pacific salmon have an immunity to sea lice past a very small size and no populations of salmon have been affected by salmon farms (4 years of all science wrapped up by Pacific Salmon Forum, 2009).

You say the Campbell River has had bad returns??? This year (2009) Pink salmon return may be the best one on record in the Campbell River, the BEST EVER Kim - why would you lie?. Other areas near farms (Kakweikan River, Philips River, Adam River, Eve River, Quatse River etc etc) are all having banner returns.

Kim, really dissapointing that you purposely lie. Shameful.
 
Mariacoho
Please, when you read reports of studies done showing this or that, remember that scientific studies test hypotheses, they are done in different locations, and use different methods of experimentation and analysis. Studies that are published in peer-reviewed journals are the only ones you should put a lot of confidence in because they are critically reviewed by other scientists BEFORE they are published. There is much peer-reviewed science that shows salmon farms have a negative impact on wild fish, in some cases destroying entire runs. Sometimes, they don't have a large effect which has also been observed. IT IS IRRELEVANT AND A WASTE OF TIME to say "we're right and you're wrong" because they are done at different places at different times. The point is there is an undeniable stack of literature to say fish farms have an adverse effect. Whether it is all the time, most of the time, or some of the time, in this place or that (starting to sound like Dr. Suess) you still have to address it. There is no good reason to keep fish farms running as they are if they are killing wild salmon at all (which they are, we know this). 90% are owned by Norwegians anyway and do very little for B.C.'s economy. This screams out "manage wild fish properly" instead. Create jobs in the WILD SALMON sector. Put good fish fences in and get people to monitor them - what a great job! Get tough on commercial, recreational and aboriginal fisheries and say NO, you can't fish until the stocks have recovered or we'll have an entire collapse and you'll all be on the dole. So we under-estimate and let more fish through - great for the future! Let's get real and just admit that fishing, if not done properly and within limits, decimates fish populations. Have you seen the size of the nets out there? If salmon are lucky enough to escape to rivers: Have you seen the 1000-'s of fishermen on, for example, the Vedder River jostling for a metre of space to throw their lines? If there are remaining fish that make it to the end of the line they may be picked up by aboriginal fisheries. A reminder: these are the public's fish - it's a PRIVILEGE for all fishermen (and women) to be able to fish them, NOT A RIGHT. Come on, fisheries managers - GET TOUGH AND DO THE RIGHT THING NOW.
Fish farms are not the answer, MANAGING WILD FISH PROPERLY IS!!

If you want any more advice, I'd be happy to oblige! Oh yes, one last thing, if commercial fishermen say there are lots of fish in the sea, remind them that they have amazing technology to find the few remaining fish that are there, even if those fish are the last remaining schools!
 
Bev
In response to " More Literature" perhaps you could google "Time running out for some of B.C.'s wild pink salmon" December 13, 2007, by David Suzuki. Very good article on the subject and study done (by biologists, fisheries scientists, etc.) which addresse your question as to what Sea Lice do to Salmon!
 
Bev
Great comments/questions Alexandra,...after Friday's court verdict all I can say is Nooksack Dace!?
 
william ritchie
With the sockeye salmon collapsing in 2009 and then reports of fantastic pink, coho and chinook fishing in sept and oct, as a land locked Albertan i ask the question, are the sockeye salmon fry the first to face the gauntlet of the sea lice when migrating thus clearing the way for the other fry to pass safely,whatever the cause of this disaster the DFO has to take immediate action to stop this tragedy from getting any worse, As a Scot i can tell you that the the salmon and sea trout fishery in Scotland was also decimated by sealice
 
 
[Comments Disclaimer]
Post a comment
· Use your real name to have your comment considered for publication in print.
· URLs and email addresses will be automatically turned into links.