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Street food vendors selected for new locations in Vancouver

By Stephen Thomson,

It may soon be easier to grab some schnitzel, dim sum or freshly squeezed lemonade while on the go in Vancouver.

The city wants to bring nutritious and healthy eating options to 17 new locations through a street-vendor pilot program.

Following the submission of around 800 applications, the vendors who will participate were selected today (July 9) by lottery.

“The popularity of this is a clear indication that people want to see a wide range of food on our streets and they want the offerings to reflect the cuisine of our culturally diverse city,” Mayor Gregor Robertson said in a statement.

“Given the amount of interest we’ve had for this initial launch, we’ll definitely be looking at ways to expand food cart operations across Vancouver even more,” he said.

Vancouver Coastal Health will monitor the carts and operators are expected to manage their waste.

The new locations and winning vendors include:

  • Chinese dim sum
    East Side of 200 Howe Street, 100 metres north of W Cordova Street
  • Korean food with meat and vegetarian options
    South side of 400 W Georgia Street, 12 metres east of Richards Street
  • Burritos
    North side of 700 W Cordova Street, 14 metres east of Howe Street
  • Chicken salad and fruit cups
    East side of 700 Homer Street, 20 metres south of W Georgia Street
  • Southern barbecue, rice, veggies
    East side of 700 Hornby Street, 22 metres south of W Georgia Street
  • Traditional Chinese and Japanese cuisine
    South side of 700 W Georgia Street, 20 metres west of Granville Street
  • Beef and pork skewers
    South side of 900 W Hastings Street, 24 metres east of Burrard Street
  • Greek donair
    West side of 1100 Burrard Street, 28 metres south of Helmcken Street
  • Modern satay barbecue
    West side of 1100 Burrard Street, 25 metres north of Davie Street
  • Fresh-squeezed lemonade
    South side of 2000 Beach Avenue, 30 metres west of Chilco Street
  • Fresh bakery
    East side of 600 Granville Street, 50 metres north of W Georgia Street
  • Healthy meals and snacks, roll ups, and sandwiches
    West side of 600 Granville Street, 95 metres north of W Georgia Street
  • Specialty noodles
    East side of 6400 Cambie Street, 20 metres north of W 49th Avenue
  • Falafel
    East side of 1300 Main Street, 12 metres north of Terminal Avenue
  • Authentic Italian stone ground pizza
    West side of 1100 Station Street, or west side of 400 Burrard Street
  • Fresh and frozen fruit, chocolate-dipped fruits
    West side of 1200-1300 Arbutus Street, or north side of 100 W Georgia Street
  • Central European foods from Poland and Russia using local organic products
    West side of 1400 NW Marine Drive, or East side of 800 Hornby Street
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Comments

John Goldsmith
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Some nice new options, but, whaaat? No taco stand!
 
R U Kiddingme
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Where is the poutine truck! Is this not Canada!

All kvetching aside, well done Vancouver city council, you have bought my vote with variety street food yeah! And I will cycle to it!
 
Therzo38
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Finally, another sign Vancouver is growing up. This is decades overdue.

Nice to see fresh lemonade, but there should be a vendor with an assortment of fruits to juice as well. Maybe next year.

In any case, thank goodness this city council isn't so frigid and scared as most past councils have been.
 
16/17
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Making Vancouver street food more than just hot dogs, roasted nuts, and popcorn is long overdue and I've been excited to hear the lottery results. The above list is filled with 16 diverse offerings that sound like a great start to the project. But "lemonade"? Seriously?
 
rednecks come to Victoria
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did they seriously do this by lottery? (Don't buskers have to audition?) Why not a Food Network reality show where the winners will actually be high quality?
 
NB
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wow finally the city does something worth while....i guess even a broken clock is right twice a day.
 
Ida Gno
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It's a start but I would like to see Pesian/ Middle East, Indian, SE Asian and Pho
 
Beth
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Fantastic! Well done, city. Yum.
Beth
 
Aaron
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Where are the Taco Trucks?
 
bulletproofcourier
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Oh great. That lemonade stand will be below my apartment. Now I'll have the constant smell of lemons drifting through my windows!
 
Stephen K
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Need Thai! Must have Thai!
 
kol
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One of my favourite things about Philadelphia is the street vendors. The kabob style skewers of fruit are wonderful. Great to see Vancouver shaking up the mix a bit.
 
david laing
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this is so stupid. where are the taco trucks? why the hell are these so scattered? who the fuck wants goddamned chicken salad from a street vendor? this is pathetic, vancouver.
 
Nestor
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I don't understand why so many people seem so excited about this. As per usual, Vancouver tries to emulate something that is completely common in other (actual) metropolitan areas, half-asses it and then calls the result a revolution. You're wondering where the taco trucks are and what the heck is so special about a lemonade stand? Well, you should consider yourself lucky that it isn't all lemonade and chocolate-dipped fruit. Because: That actually could have happened. I don't understand why the only comment above to question the way these spots were assigned got such negative ratings. That guy hit the proverbial nail on the proverbial head. This could have been a great innovation on Vancouver's culinary scene, but instead of finding some way to sniff out and promote vendors with creative ideas and a solid culinary background, the city chose to pick them out of a hat and call it fairness. One may still hope that we get lucky and that there will at least be some among these completely random 17 which actually serve up something good. But there certainly aren't any guarantees.
 
jdub
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I would have loved to see some Belgium-style 'frites' stands...
 
Ivan
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Glad to see it's a mix of cuisines. Was afraid it would be all Asian, Indian & Persian food (which this city is oversaturated with). But I will reiterate what many have said: no taco stand?
 
food dude
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What a bunch of horseshit!! Lottery style, and southern BBQ with rice and veggies already sounds like a sellout before it even starts. Vancouver has never tried to be very ethnic and this proves it. The reason why for years they only allowed Hotdogs is because prepackaged foods are easier for coastal health to sit on their lazy asses and do nothing. If one of these Lottery people turn out to be morons (and the odds are good).
and gets people sick, Coastal we'll be all over it saying I told you so!!
Thus screwing it up for anybody doing an excellent job. I tried for years to get pulled pork and ribs on the street and they sternly said we must protect the public!! only Prepackaged goods. My heart goes out to the hard working ones food business is a tough gig., But Vancouver people are not always the most openly acepting people you try to make yourselves out to be. 10 years of trying to make a buck in food has taught me that. why the fuck would you give a license to a lemonade stand. real diverse shit there !! I always have my stomach turn when i realize what a bunch of chickenshits run vancouver.
 
Licious Living
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You can preview some of the Mobilicious grab & go menu (which will be at the West side of 600 Granville Street, 95 metres north of W Georgia Street) at the Licious Living cafes: Bentall Tower IV 411-1055 Dunsmuir St, and Licious @YMCA 955 Burrard St.
 
JasminePort
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I am impressed that Vancouver is finally loosing up and expanding our food options and behaving like other large cities. Now there is hope that maybe one day, our province will lighten liquor license laws/high taxes and follow a more European lifestyle.
 
Chance
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Great to see the new food options and business opportunities for small businesses. This is probably the one and only good thing that has come from Gregor Robertson and team so far.
 
Seville
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Nice! Something new and exciting in Vancouver. However, I don't agree with the lottery selection. More though and planning should gone into to expanding the vendor selections with a larger multicultural representation. I love Asian food...after all I am asian but we are overstaturated with this cuisine type. There are many more tastes to explore such as Cajun, Portuguese, Tex-Mex, Spanish, etc.
 
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