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What best to treat mum than a fun food event! Join us this Sunday at the Cafe to enjoy brunch bites & mimosas, and bake your very own Choux Pastries! You and mum will eat, drink, socialize and have fun while learning the techniques of Eclairs and Cream Puff!

On the brunch menu, among other surprises;

Beet Soup with Whipped Goat Cheese
Mini Asparagus & Bacon Quiches
Homemade Baba Ganoush and Tapenade with Toasted Tortillas
And your very own Eclairs and Cream Puffs for dessert!
This is a brunch and demonstration event, however I will get you to participate as much as possible. You will be pipping your own choux and decorate them, eat in the restaurant, in a relax atmosphere, with a glass of Mimosa (one glass per person offered, more wine available for purchase)
Hope to see you there!