Boulevard Kitchen & Oyster Bar

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      DETAILS

      845 Burrard, Vancouver BC, Canada

      604-642-2900

      Upscale seafood-focused restaurant with flourishes such as tuna tartare prepared tableside. Well-respected chef Alex Chen at the helm. Completely renovated in the Sutton Place Hotel with an oyster bar and expansive patio.

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      Places to go nearby approx. 15 minutes away