Union of B.C. Indian Chiefs pushes for moratorium on chinook salmon fisheries

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Favoured by First Nations, nonaboriginal fishers, as well as the iconic-but-endangered orcas of the West Coast, the king of salmon—the chinook—is one big fish of an issue that the federal government may have to tackle soon.

In a recent letter to federal fisheries and oceans minister Keith Ashfield, the Union of B.C. Indian Chiefs called for a stop to all nonaboriginal fisheries on early-spring chinook bound for and in the Fraser River.

The Native leaders' group also told Ashfield that it will "encourage" all First Nations to cease fishing this largest of the Pacific salmon species "to mirror this moratorium".

According to the letter, of which a copy was obtained by the Straight, these measures will help in the recovery of chinook stocks that have been in decline.

Recreational fisher Gerry Kristianson isn't anticipating any immediate move to restrict harvests.

The chair of the Sport Fishing Advisory Board, a body that advises Fisheries and Oceans Canada, noted that the chinook issue is a complex one, and that's partly because government doesn't really know yet how many orcas it wants to see in the future.

"One of the major issues with respect to the protection of killer whales is ensuring that they have adequate food to eat, and fortunately or unfortunately, they seem to particularly like chinook salmon," Kristianson told the Straight by phone. "And of course, chinook are the favoured salmon of recreational anglers, and so clearly you need to work out how you can provide for the needs of both whales and humans."

Fisheries and Oceans Canada is holding a consultation for an action plan to support the recovery of the endangered orca. A meeting will take place Thursday (February 9) from 6 to 9 p.m. at the Vancouver Maritime Museum.

Gwen Barlee, policy director for the Wilderness Committee, plans to attend the meeting. "We're going to be watching very carefully and contributing because the scientists know what the killer whales need," Barlee told the Straight by phone. "They need to have access to prey species, salmon. And they need to have clean water because toxins accumulate in their bladder. They also need to have peace and quiet."

Fisheries and Oceans Canada did not make a spokesperson available for comment before deadline.

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Dennis Reid
While I have seen resident killer whales eat food other than chinook, I do think we need to be helping them with more hatchery releases of chinook salmon.

The early Fraser chinook are conserved in the Juan de Fuca sport fishery, and this is a perennial topic for discussion.

Of course, there are chinook in hundreds of other rivers in BC. For those who migrate by fish farms, the disease load is a significant issue, according to the viral signature research by Kristi Miller in Nanaimo.

Also, it appears that chinook in particular are susceptible to marine anemia, and farmed chinook were taken out of mid-island waters because of high losses. In addition, Miller's work, detailed at the December Cohen Commission hearings on ISA, showed that 25% of Clayoquot Sound farmed chinook have ISA, another 'anemic' disease.

Putting fish farms on land is the first step in keeping 'wild' chinook in the water, and at the same time, following with increased hatchery releases, particularly in inside waters of Georgia St.
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ron wilton
Asking Ashfield to do anything positive for anyone other than the Norwegian Fish Farmers is a complete and utter waste of time and enrgy.

We thought Gail Shea was pathetic enough, but Ashfield is many times worse.

DFO, CFIA, the federal and provincial governments are an international disgrace when it comes to protecting the interests of First Nations, wild salmon and the people they are supposed to represent.

Prison will be too good a place for them when the truth of their treachery is fully revealed.
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Jim Bob
It seems to me chinook eat herring. A healthy population of chinook requires a healthy diet or food source. If I recall, the herring fishery was awarded a huge increase in allowable catch this year when the stock has been declining. Where's the sense in that?
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Rational
I don't know how aquaculture always seems to be brought up when discussing real impacts to salmon like being killed by whales, or fisherman. Jim Bob has an excellent point about the herring. It's far easier for people to use the farms as a scapegoat than looking at real issues like salmon not having enough food, or being something else's food.
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