Once again, our readers have let us know the best that Vancouver has to offer. Our annual survey features winners from all over the Lower Mainland.
Nico and Karri Schuermans have been bringing the rich and delectable flavours of Belgium to Vancouver diners since they opened... MORE
2nd Savio Volpe
Classic osteria–rustic fare in the Italian tradition, using local ingredients. Pasta handmade daily.
David Hawksworth's contemporary cuisine served in a sophisticated space in the Rosewood Hotel Georgia.