The Pink Pearl Chinese Restaurant is bringing back several popular dishes from decades past for a charity fundraiser that marks five years since the fire.
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Georgia Straight associate editor Gail Johnson has been working as a journalist for several years. Her writing has earned several national and local awards and nominations. Gail specializes in food and dining as well as health and fitness, although over the years she has covered everything from modern dance to breaking news, interior design to personal finance. Gail is also the food columnist for CBC Radio One’s On the Coast program and can be heard Mondays at 5:50 p.m. at 88.1FM or AM690. A mom of two boys, Gail is also a certified group-fitness instructor. To get in touch, send her an email or tweet.