Vancouver’s only Indigenous restaurant
Salmon n'Bannock Bistro - 7-1128 West Broadway
Salmon n’Bannock opened on Feb 15 2010. We are Vancouver’s only Indigenous restaurant. We proudly serve wild fish, free range organic game and showcase Indigenous cuisine with a modern palate. Our Indigenous team is presently from 8 different nations. We are a 36 seat bistro and offer catering of all sizes. Make a reservation and find out why #wegotgame. Two seatings - 6/ 8pm - 45$ pp.
Join us for Our World Chef Exchange Indigenous Culinary Dinner on Feb 2. Maori Chef Rewi Spraggon and Cree Chef Shane Chartrand will be joining our team. We realize waters may separate us but food and culture bring us together and this event is #offthehook! All courses are from the water including Indigenous wine pairings.
Photo credit @pytphography.