The “Week of Italian Cuisine in the World”, taking place November 19 to 25, gives us the perfect opportunity to celebrate and indulge in Italy’s culinary excellence.
Anyone who has watched The Great British Baking Show knows how difficult it is to create complicated layer cakes filled with a multitude of ingredients.
Whether from a can, your favourite takeout joint, or an attempt at a new recipe from one of the season’s hottest cookbooks, a humble bowl of soup can be so much more enjoyable with the right wine alongside.
