When Ocean Wise chefs are provided with sustainable seafood and a hungry audience, expect nothing less than a delicious night out.

The Vancouver Aquarium (845 Avison Way) will be hosting a new culinary event that features live cooking demonstrations on August 11 at 7 p.m.

Four local chefs will be creating tasty dishes such as Dungeness crab tacos, tequila-cured salmon tostada, and more. While seafood will be the star of the show, guests won’t leave without satisfying their sweet tooth.

Quench your thirst with a glass of wine from Whitehaven Winery or a pint of beer from Red Truck Beer Company, which will be served throughout the event.

Tickets ($90) can be purchased online.