B.C. summer recipes: Well-Seasoned's watermelon margarita popsicles

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      Popsicles sold out during the recent heat wave in B.C. 

      But here’s a recipe, from Angie Quaale, owner of Langley’s Well Seasoned: A Gourmet Food Store, for adults who want to enjoy a frozen treat with a twist.

      Quaale previously provided recipes for cucumber and lime mint pops and three-ingredient ice cream, as well as watermelon salad with feta and mint

      Watermelon Margarita Popsicles


      1/3 cup sugar
      1/3 cup fresh lime juice
      4 ½ cups seedless watermelon, chopped
      ¼ cup tequila
      1/8 tsp cayenne pepper


      Blend the sugar and lime juice in a blender until the sugar dissolves.
      Add the watermelon, tequila, and cayenne. Puree until smooth.
      Pour the mixture through a fine sieve, pressing with a spatula to remove as much liquid as possible.
      Pour the mixture into popsicle molds and freeze until firm.