Beyond the Bar: Sobremesa (Episode 3)

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      Beyond the bar is a series that takes a deep dive into flavour profiles, tools, ingredients, techniques, and food pairings to enjoy the perfect cocktail at home.


      Our Sobremesa cocktail derives its name from the Spanish tradition of relaxing at the table after a heavy meal. Sobremesa begins after dessert is served, and typically lasts between half an hour and an hour.

      Along with the Hornitos Black Barrel this cocktail consists of white port, Ramazotti Apertivo Rosato and vanilla agave syrup.

      Hornitos Black Barrel’s Aroma of oaky-vanilla notes, spicy pepper, and intricate blend of agave and caramel blend perfectly with the nuttiness and fruity flavors of the other ingredients so you can thoroughly enjoy this stirred sipper of a cocktail.