Food Notes | Georgia Straight

Food Notes

Dim sum, fine-dining, and a busy work day: Mott 32 introduces Express Lunch

An elevated Chinese power lunch.

VIFF 2018: Cuban Food Stories

What quickly becomes apparent is that in a country where things can be abruptly taken away—whether by politics, economics, or natural disasters—residents have learned to make do as much as they can with whatever they have.

Elephant Garden Creamery opens its doors in East Van

Vancouver’s newest ice-cream destination.

Slow Fish Dinner returns for fifth anniversary with octopus, geoduck, pink and spiny scallops, and more

Sturgeon and mussels and char, oh my!

Six years after opening, Kaya Malay Bistro on Vancouver’s West Broadway listed for sale

Scott Kwan opened Kaya Malay Bistro in 2012.

Pizza Pizza enters B.C. market with six more Metro Vancouver locations to come

Get ready for a pizza invasion.

Vietnamese spring rolls recalled in B.C. due to undeclared egg and wheat

A Vietnamese deli is recalling spring rolls in British Columbia due to undeclared ingredients that are allergens.

North Vancouver becomes home to Colony Northwoods, the latest in a chain of Blueprint bars and restaurants

The menu is laidback and local.

Aurora Cannabis share price jumps on news it's in talks with Coca-Cola on weed-infused drinks

It's been said that "things go better with Coke", but truck drivers won't be delivering cannabis-infused colas to Canadian retailers anytime soon.

La Taqueria’s largest Vancouver location opens on Yukon Street

The 2,000-square-foot space features modern and antique décor.

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Spent all day at Synagogue for Yom Kippur. I'm not at all religious or spiritual and haven&...

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Smiles on 99B-Line Commercial to Cambie

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