Two recent food recalls involving pea shoots and coconut meat sold in B.C. have added more products to their lists.
The Scandinavian chain will open in the summer and fall.
I guarantee there are kids in every public school whose families struggle to make ends meet and keep food on the table.
An investigation has identified a brand of frozen eclairs and cream puffs as the source of an outbreak of illness.
He has since said it was a dead-pan joke that failed miserably.
Matcha desserts and Japanese cheesecake have been all the rage in Vancouver but traditional Japanese sweets remain lesser known here.
Look away now, vegans and vegetarians.
Despite the trendiness of avocado, a restaurant focused on the green-hued fruit at Vancouver’s English Bay didn’t last.
When you leave a waitress or waiter an extra-generous tip, it’s nice to know that they’re actually going to receive it.
Vancouver councillors have reaffirmed a commitment to do away with single-use plastic items, but delayed the implementation of an outright ban until 2020.
After 25 years, a bustling café that has been an integral part of the local art scene is calling it quits.
Although the name makes it sound like it’s from south of the border, this local cheesesteak eatery is actually Vancouver-based.