Coconut product recalled in B.C. due to possible Salmonella contamination

    1 of 2 2 of 2

      Yet another food product is being pulled from the Canadian marketplace due to concerns about Salmonella.

      The Canadian Food Inspection Agency announced on April 14 that FeedingChange Canada is recalling its Young Thai Coconut Meat product due to possible Salmonella contamination.

      The product, from Thailand, was distributed in British Columbia and Ontario, and may have been distributed nationally as well.

      The affected product is sold in 454 grams with a best-by date code of May 28, 2020 (listed as “Best By : May 28 2020 CM 148181A”). The UPC number is 0 91037 12927 7.

      Canadian Food Inspection Agency

      Anyone who has this product should dispose of it or return it to the place of purchase, even if it does not look or smelled spoiled.

      No illnesses related to this product have been reported.

      Symptoms can include fever, headache, vomiting, nausea, abdominal cramps, and diarrhea.

      For more information about Salmonellosis (Salmonella infection), visit the Health Canada website.