Taste of BC Terroir Dinner

Info

When

Event is over.

Price

$95

Categories

Food & Drink

This one-night-only event features a five-course menu by Tuc’s exec chef Roy Flemming, featuring his signature brand of rustic comfort food paired with two Okanagan-grown wines per course. The event is co-hosted by Tuc co-owner/sommelier Colin Ross and BC Wine Shop owner and Okanagan Valley authority Gerrit Van Staalduinen.

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Places to go nearby approx. 15 minutes away