Boulevard Kitchen & Oyster Bar
Pacific Northwest · $$$$ · Downtown
1 of 1 2 of 1
Description:
Upscale seafood-focused restaurant with flourishes such as tuna tartare prepared tableside. Well-respected chef Alex Chen at the helm. Completely renovated in the Sutton Place Hotel with an oyster bar and expansive patio.
Address:
845 Burrard Downtown Vancouver BC Canada 604-642-2900 Call · Directions
