A message from Peaceful Restaurant

Peaceful Restaurant first opened its doors to much fanfare in 1997. Owner and Master Chef, Charlie Huang, has been sharing his passion and talent in Chinese culinary arts for the past 30 years. Peaceful Restaurant continues to be the leading choice for authentic Northern Chinese cuisine in Vancouver. With a wide selection of enticing Sichuan-style dishes, diners are destined to tuck into flavourful creations that burst into delight with each and every bite.