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Feathers are set to fly in Gastown this Sunday (May 19) as local chefs face off in a whisky-soaked battle. There will be preening. There will be (needless) squawking. But in the...
The Eat! Vancouver Food + Cooking Festival returns to B.C. Place Stadium (777 Pacific Boulevard) from May 24 to 26 with more emphasis on gluten-free foods from exhibitors and...
If you’ve ever wanted to experience a meal at the James Beard House in New York, you can come close this month at MARKET by Jean-Georges (1115 Alberni Street) in the Shangri-La...
Although Airbnb has been around for nearly five years, and some frequent travellers swear by it, it’s still flying slightly under the radar. Some people haven’t yet heard of it,...
With so many local restaurants dedicated to making authentic Italian pizzas, a brew pub isn’t the first place one would look for a delicious pie. Yet the duck confit pizza at...
Do you know how to cook everything? If not, you might want to meet the man who does. Mark Bittman wrote the New York Times bestselling bible How to Cook Everything, and has just...
It’s almost spot-prawn season, and if you’re keen on celebrating at the seventh annual B.C. Spot Prawn Festival, plan ahead. The event—which takes place at False Creek Fishermen’s...
Urban Fare’s Shangri-La location at 1133 Alberni Street has just launched a new grilled cheese bar, where a selection of 10 gooey varieties are heated to order. These include a...
A new executive chef, Carol Chow, is taking the helm at West Vancouver's Fraiche restaurant on April 24. A North Shore native, Chow may not be a familiar name as she's been...
With a tiny patio out front and tables inside facing the big, sunny window, Donburi-Ya (1329 Robson Street) is perfectly positioned for people-watching. The quick counter-service...

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