s.m.
my heart is breaking. if it is you, i am sorry. i am so confused. i can't walk away yet without knowing. but you need to give me a bit more.
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you looked back and smiled.
I was standing at New west station infront of Safeway, talking to some friends. You walked passed us with your friend, and went in to Safeway and when you got in you looked back...
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Ear of Newt: my first and last interview with Ray Manzarek of the Doors 1
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Straight Goods
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Eat! Vancouver Food + Cooking Festival returns
Look for more gluten-free food this year.
Food of the Week »
MARKET by Jean-Georges Vancouver recreates James Beard House New York menu
If you’ve ever wanted to experience a meal at the James Beard House in New York, you can come close this month at MARKET by Jean-Georges.
Food of the Week »
Yaletown Brewing Company does duck confit pizza right
With so many local restaurants dedicated to making authentic Italian pizzas, a brew pub isn’t the first place one would look for a delicious pie.
Food of the Week »
Annual B.C. Spot Prawn Festival returns to Vancouver
It’s almost spot-prawn season, and if you’re keen on celebrating at the seventh annual B.C. Spot Prawn Festival, plan ahead.
Food of the Week »
Urban Fare launches grilled cheese bar
Urban Fare’s Shangri-La location at 1133 Alberni Street has just launched a new grilled cheese bar.
Food of the Week »
For a refreshing Robson shopping break, try Donburi-Ya
Donburi-Ya is perfectly positioned for people-watching.
Food of the Week »
Celebrate sakura at the Vancouver Cherry Blossom Festival
Restaurants around town are showing their sakura “cherry blossom” spirit.
Food of the Week »
British Butcher Shoppe's tongue loaf will have you licking your lips
If you like corned beef or pastrami sandwiches, give tongue a chance.
Food of the Week »
Gluten-free Comensoli pizza shells come with a lot of taste
The best gluten-free products are those you’d never suspect were gluten-free.
Food of the Week »
Fresh St. Market is the place to be for cheesecake lovers
If you love cheesecake, head on down to the new Fresh St.

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